Mark Redpath - WSCC Membership Secretary Posted April 29, 2014 Posted April 29, 2014 May I suggest a 8am start from the old little chef carpark.... Quote
jeff the joiner Posted April 30, 2014 Posted April 30, 2014 May I suggest a 5am start, we can when have a run to Anglesey before going for breakfast at Darren's ? Quote
John Dolan - Wirral & North Wales AO Posted April 30, 2014 Author Posted April 30, 2014 5am, Jeff, you're by yourself. See you at Darren's. Quote
jeff the joiner Posted May 1, 2014 Posted May 1, 2014 5am, Sorry, forgot some of you have to get up early in the week and must look forward to a lie in on your days off. Quote
Mark Redpath - WSCC Membership Secretary Posted May 2, 2014 Posted May 2, 2014 Jeff your having a senior moment, 5am hahaha, just been past the little chef and as of yesterday they have blocked off the carpark to stop the travellers getting I so will have to find another suitable meeting point... Quote
John Dolan - Wirral & North Wales AO Posted May 5, 2014 Author Posted May 5, 2014 What's wrong with the Tudor Rose? Nice and close for you and me Mark. Quote
John Dolan - Wirral & North Wales AO Posted May 8, 2014 Author Posted May 8, 2014 Friday morning. If you are travelling from the Wirral/North West, meet at the Tudor Rose, ready for an 8am depart. Then breakfast at Darren's, meet there at 9. Park in the Royal car park, Bridge Street. Route planning session after breakfast, or we could just follow Jeff, but not to Anglesey. Friday evening, dinner at the Ridgebourne, with Cheryl. Saturday evening, dinner at Highland Moors, probably walk up to the Ridgebourne for a pint afterwards. Looking forward to driving on some of the best roads in Britain. Can't wait. John. 07921 164310. Quote
John Dolan - Wirral & North Wales AO Posted May 9, 2014 Author Posted May 9, 2014 To help Sue at the Highland Moors please choose your dinner from the following. Starter. 1. Homemade tomato and red pepper soup. 2. Thai fish cake. Main, with chips and veg. 3. Baked chicken in plum sauce. 4. Moroccan lamb with apricot tagine (mildly spicy). Pud. 5. Sticky toffee pudding with ice cream. 6. Cheese and biscuits. Text your choice to me and I'll let Sue know. Order by numbers, i.e. 1, 4, 5 to 07921 164310. John. Quote
jeff the joiner Posted May 9, 2014 Posted May 9, 2014 Evening meal booked for 16 people at the Ridgebourne Inn at 8pm on the Friday Cheryl will join us later for drinks Quote
cooperwestie Posted May 9, 2014 Posted May 9, 2014 Sorry Emily's Tea Room is not on our route now, but found a nice place that serve's apple strudel. Quote
cooperwestie Posted May 9, 2014 Posted May 9, 2014 I love the struddle. Wish i could come.sadly jist been layed off. Anyone know of any carpentry or assistant site manager jobs goin? PM me if you do Quote
jeff the joiner Posted May 13, 2014 Posted May 13, 2014 Gwyneth from the Ridgebourne Inn phoned me today to tell me they are doing a hog roast on the Friday night if anyone is interested. Quote
John Dolan - Wirral & North Wales AO Posted May 17, 2014 Author Posted May 17, 2014 Thanks for the meal choices. Passed on to Sue, so looking forward to that. Quote
Andrew Jackson Posted May 19, 2014 Posted May 19, 2014 sorry a lttile slow is responding away last week, sent text to John Quote
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